Ming Court restaurant features a stylistic fusion of Oriental and Occidental architectural artistry. The Hong Kong chef presents authentic Cantonese cuisine using seasonal ingredient and time-honored culinary technique. Dim sum, course menu and a la carte items are available.
Known for its innovative and versatile use of space, modern Oriental style and top-notch facilities, Ming Court Banquet Hall offers customers diverse banquet styles and selections. Tailor-made events can be arranged up to a maximum capacity of 25 tables (12 people per table) or 300 people.
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- All menu items are available for takeout, except raw food.
- Corkage fee will be charged if applicable in this restaurant.
- Reservation:886-2-2542-3266 #Ming Court
- Ming Court uses only pork from Taiwan, with the exception of bacon from the Netherlands.
- Setting partitions on each seat and having dining spaces for each at least 1.5 meters apart.