Restaurant
Radiant Summer Tasting Menu - Nakayama Japanese Restaurant 7/1-9/30
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Radiant Summer Tasting Menu From July 1 to August 31, Nakayama Japanese Restaurant presents the Radiant Summer Tasting Menu, featuring seasonal delicacies such as A5 Saga Wagyu, Hokkaido Uni, and Fresh Eel. Signature dishes include Grilled Wagyu with Hoba Miso and Steamed Egg with Eel and Arima Sansho, offering a luxurious celebration of early summer flavors. The price is NT$5,000 +10% per guest Special Offer: Order two sets and receive a complimentary 300ml bottle of Japanese sake (AE card accepted) Reservations: +886-2-2542-3266 ext. Nakayama Japanese Restaurant |
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